Bartending Services in Vermont

Offering a variety of bartending services for weddings and events in Vermont.  The Farmhouse Tap & Grill features an award-winning, renowned beer program, noted for its impressive offerings from local Vermont favorites to craft specialties from the USA and beyond. Our beverage Director will help guide your wine menu to perfectly accentuate your dining menu and has put together a creative and tasty list of libations to offer your guests. Cash bar or hosted bar, we’ve got you covered.


Add on any of the additional services below.

Passed bubbly upon guest arrival (½ glass pour)
Passed bubbly for toast upon entering for a toast (½ glass pour)
Passed Signature Drinks and/or Beer & Wine upon entering cocktail hour
Wine pour with dinner: one red, one white



Von TRAPP Stowe (Vienna, Helles, Pilsner)
LONG TRAIL Bridgewater Corners (Ale, Limbo IPA, Seasonal)
SWITCHBACK Burlington (Ale, Connector IPA, Seasonal)
LOST NATION Morristown (Gose, Pilsner, Saison Lamoille, Petite Ardennes, Rustic Ale, Pitch Black)
OTTER CREEK Middlebury (Copper Ale, Seasonal)
THE SHED Middlebury (Mountain Ale, IPA, Seasonal)
BURLINGTON BEER CO Burlington (limited availability, inquire for styles)
IDLETYME Stowe (rotating selections, inquire for styles)
14th Star St. Albans (Maple Breakfast, IPA, Tribute in limited availability)
GOODWATER Williston ( Pale Ale, Brown Ale, Kolsch – limited availability)
ROCK ART Morrisville (Vermonster, American Red Ale, Seasonal)
CITIZEN CIDER Burlington (Unified Press, Wit’s Up, Full Nelson, Dirty Mayor)
STOWE CIDER Stowe (Traditional Dry)

US Craft

ALLAGASH Portland, ME (White, Saison)
SIXPOINT Brooklyn, NY (Bengali IPA, Resin Double IPA)
LAGUNITAS Petaluma, CA (IPA, Pils, Pale Ale)
FOUNDERS Grand Rapids, MI (IPA, Pale Ale, Porter)
SIERRA NEVADA Chico, CA (Pale Ale, Seasonal)
DOGFISH HEAD Milton, DE (60 Minute IPA, 90 Minute IPA)



Naveran ‘Brut Nature’ – Cava (Spain)
Le Dolce Colline – Prosecco (Veneto)
Casteller ‘Brut’ – Cava (Spain)


Cantina Pizzolato –  Pinot Grigio  (Italy)
Hayes Ranch – Chardonnay (California)
Bella Bolle – Moscato (Italy)
Elvio Tintero – Arneis (Italy)
La Piuma – Pecorino (Italy)
St. Urbans-Hof ‘Urban’ (Germany)
Sea Pearl – Sauvignon Blanc (New Zealand)
Cote Mas ‘Blanc’ – Grenache Blanc / Vermentino / Chardonnay (France)
Montefresco – Pinot Grigio (Italy)
Scaia – Garganega/Trebbiano (Italy)
Farnese ‘Fantini’ – Chardonnay (Italy)
Chateau de Campuget ‘Le Campuget’ – Grenache Blanc/Voigner (France)
Mont Mes ‘Bianco’ – Pinot Bianco/Chardonnay / Sauvignon Blanc (Italy)
Domaine du Salvard Sauvignon Blanc / Chardonnay (France)
Avinyo ‘Petillant’ – Muscat/Macabeo (Spain)
Red Newt ‘Circle’ – Riesling (Finger Lakes, NY)


Vecchia Cantina – Chianti (Sangiovese) (Italy)
Lamura ‘Natura Sicilia’ – Nero D’avola (Italy)
Nightfall – Cabernet Sauvignon (California)
Legado Munoz – Tempranillo (Spain)
Cantine Povero ‘Barbera d’Asti’ (Italy)
Conti Zecca ‘Donna Marzia’ – Primitivo (Italy)
Chateau Gautoul – Malbec (France)
Vecchia Cantina – Chianti (Sangiovese) (Italy)
Cote Mas ‘Rouge’ – Grenache/Carignan/Merlot (France)
Montefresco – Montepulciano (Italy)
Sawtooth ‘Skyline Red’ (Idaho)
Ciacci Piccolomini – Sangiovese/Cabernet/Merlot
G.D. Vajra – Nebbiolo/Dolcetto/Barbera (Italy)


FHG Signature Cocktails coming soon!

Full Liquor

Vodka – Luksusowa
Gin – Hendricks
Tequila – El Charro Blanco
Light rum – Cruzan
Bourbon – Evan Williams white label

Mixers: Coca Cola, Diet Coke, tonic, club soda, ginger ale,

fresh squeezed lemon and lime juice, simple syrup, bitters


HOUSE MADE LEMONADE – lemon rounds for garnish
CHILLED CUCUMBER MINT ICE WATER – cucumber rounds and fresh mint for garnish